Eleven and a half acres of pasture, woods, creek, orchard and garden in rural North Georgia. Ben LeGette, owner and founder of Lazy Willow Farm is a back to the Earth kind of fellow--but not what you would expect. Simply, he loves good food and wants to do it right from start to finish.

For a year now, he has been farming ... growing vegetables and raising livestock (chickens, sheep and pigs right now) just for himself. However, he was delighted to discover many people with his same passion for sustainably produced food with NO chemicals, herbicides, pesticides or fungicides. This discovery has led him to sell his produce at local markets and to find a way to make a living and make a difference.